Chris Glass

Chris Glass

Chris Glass

Welcome to this garden I tend, with a photo journal, collected links from around the web and some other tidbits. ✌️🎨🍉

Latest Posts

Been awhile since I've done a t-shirt post, and trust, it was the more interesting option. All other snapshots today were of a thick layer of ice that formed on our back steps. ⊕Currently Listening: Jesse Sykes & The Sweet Hereafter...
Got out of the house which is a feat considering side streets are still a mess of snow and the bitter cold remains. Always perk up by these painted cottages of Moline Court. It's been so gray, it's nice to see a little color.Currently...
Was the among the best German food I've had... maybe ever? I dunno man, every day is new! ⊕Reply via email
This February is a 'perfect' or 'rectangular' month — a calendar layout where the month’s days form a complete neat block. It only happens for February in common (non-leap) years and only when the first of the month falls on the first...
Time for another bout of trivia to help support the local school up in Oxford. This year we wanted our theme to be easy so we all wore single colors. ⊕Currently Listening: Bridget Calls Me Baby “Slumber Party”Reply via email
To celebrate Brayden's birthday we laser tagged, raced motorcycles, gobbled up ghosts, killed aliens, ate pizza in the Teenage Mutant Ninja Turtles game and pizza in real life. ⊕Currently Listening: Tyler Ballgame “Matter of Taste”Reply...
When asked why I signed up to the EGYM program, my answer was quick, "I like video games and need to work out." ⊕Currently Listening: Softcult “Hurt Me”Reply via email
Got my haircut and beard trimmed, the latter a first since the 2020 pandemic. It didn't go great, but perhaps it didn't need to. ⊕Currently Listening: Lewis OfMan “Energized”Reply via email
This quote on wood — a gift Wendy created for her husband at the library's makerspace. ⊕Currently Listening: Petey “Lean Into Life”Reply via email
I don't have the heart to let this wax pickle back go, so it's going to become a bookmark.Currently Listening: aniis “Dreamer Too”Reply via email
This Spicy Campbell's variant is a bit of a rare bird — most stores just carry the regular ol' Tomato, the Healthy Request version and sometimes the bisque. ⊕Currently Listening: Bob Mould “Sinners and Their Repentances”Reply via email
This photo was taken at 4pm and I'd just shoveled the walks and driveway. By the end of the day another few inches accumulated. ⊕Currently Listening: Erik Koskinen “First Time In Years”Reply via email
Can’t think of enough use cases to own a vacuum sealer, but in a pinch we’ve straws rolling around the kitchen drawer. I used one to remove air from freezer bags before storing these stuffed peppers. Will it work? No idea.Currently...
Anyone that knows loss understands the ache of permanence. When it is unnecessary, it is unfathomable. ⊕Reply via email
We kept our reservation for dinner to celebrate my brother's birthday and enjoyed a fine meal out. All while temperatures drop with the varying forecasts of heavy snow accumulation tomorrow. ⊕Currently Listening: Jeff Russo, Rufus...
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